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🛎️ Hospitality & Catering · Exclusive Collection

Assistant Restaurant Manager - Michelin Star Restaurant

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Assistant Restaurant Manager - Lead Exceptional Dining Experiences at LatymerPennyhill Park, part of the Exclusive Collection, is one of the UK's most celebrated luxury hotels, renowned for its exceptional service, elegant surroundings and outstanding dining experiences. Home to Latymer, our Michelin-starred and 5 AA Rosette restaurant, Pennyhill Park offers a truly remarkable environment where passion, precision and hospitality come together.As our Assistant Restaurant Manager, you will play a pivotal role in supporting the leadership of Latymer, helping to deliver unforgettable dining experiences while maintaining the exceptional standards for which the restaurant is renowned. Working closely with the Restaurant Manager, you will inspire and develop the team, ensuring every guest receives outstanding service from arrival to departure.At Exclusive Collection, we recognise and reward the passion, commitment and expertise our people bring every day. As an Assistant Restaurant Manager, you'll enjoy:Competitive salary plus service chargeGenerous rates for stays across our hotels and 50% discount on food and beverageFree meals while on dutyFree use of our on-site gym and complimentary parkingAccess to our Employee Assistance Programme and wellbeing supportExclusive discounts and lifestyle perks through Hospitality EssentialsExcellent training, development and career progression opportunities across Exclusive CollectionKey ResponsibilitiesAs an Assistant Restaurant Manager, you will be a leader, mentor and ambassador for exceptional hospitality in our Michelin Star restaurant. Our Assistant Restaurant Manager will:Support the Restaurant Manager in the day-to-day operation of Latymer and the overall guest experienceLead and motivate the team during service, ensuring smooth operations and consistently high standardsBuild strong relationships with guests, confidently handling enquiries and resolving concerns professionallyAssist with recruiting, training, coaching and developing team membersOversee reservations, table management and service preparation to maximise guest satisfactionMaintain exceptional standards of presentation, cleanliness and organisation throughout the restaurantSupport stock management, ordering processes and waste control initiativesEnsure effective communication between the restaurant, kitchen and wider hotel teamsUphold food safety, allergen procedures and health and safety standards at all timesPerson SpecificationYou'll be a passionate, organised and inspiring hospitality professional who thrives in a luxury dining environment and takes pride in developing both people and guest experiences. As our Assistant Restaurant Manager you'll bring:Previous experience in a restaurant supervisory or management position, ideally within a high-quality hospitality environmentStrong leadership skills with the ability to motivate and guide a team during busy service periodsExcellent communication and interpersonal skills with a natural ability to engage with guestsA proactive, solutions-focused approach and the confidence to make decisions under pressureExceptional attention to detail and commitment to delivering world-class guest experiencesA professional, positive and reliable approach to workA genuine passion for hospitality and supporting the development of othersWhy Exclusive Collection?We are a certified B Corp committed to sustainability, responsible business and creating positive impact for our people, communities and environment. We foster a culture where talented individuals can thrive, develop and build rewarding careers.As an equal opportunities employer, we welcome applications from all individuals with the right to work in the UK. Should you require any reasonable adjustments during the recruitment process, please let us know.If you're ready to take the next step in your hospitality leadership career and help deliver exceptional Michelin-starred dining experiences at one of the UK's most prestigious luxury destinations, we'd love to hear from you!Apply today and join a team that celebrates creativity, teamwork and genuine care in everything we do.INDMP

What this role involves

General background for restaurant manager roles. This listing’s own employer, location, pay and hours are shown above.

  • Deal with customer complaints
  • Plan menus with your chefs
  • Organise shifts and rotas for kitchen and waiting staff
Typical pay (UK)
£26,000 starting · £40,000 experienced
Typical hours
42 to 44 a week
A short look at the restaurant manager role
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Career background: National Careers Service · Open Government Licence v3.0

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Applications open on Exclusive Collection's own careers site.