Commis Chef
Listing ref 2c30866efc
- WhereWestbourne
- Posted27 August 2026
Working Pattern: 5 Days Out Of 7 | Shifts Between 7am and 7pm | 37.5 Hours Per Week
Salary: £25,418.25 per year (£13.04 per hour)
Job ID: 7593
What you’ll be serving up…
As a Commis Chef you will work alongside the Chef Manager.
Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
Operate the till point as required, ensuring correct procedures are used
Ensure full area of responsibility is clean, neatly presented and stocked at all times
Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
The ingredients you'll bring...
Genuine interest in customer service excellence
Focused on the front line
Excellent communication skills and a team player
Catering experience essential
What this role involves
General background for chef roles. This listing’s own employer, location, pay and hours are shown above.
- Prepare and cook dishes and desserts
- Control stock and inspect deliveries
- Maintain food safety and hygiene standards
- Typical pay (UK)
- £22,000 starting · £40,000 experienced
- Typical hours
- 40 to 45 a week
Career background: National Careers Service · Open Government Licence v3.0
Apply for this role ↗
Applications open on Elior's own careers site.
