Chef de Partie
Listing ref b9952a61d7
- WhereOxford
- Posted21 October 2026
Working Pattern: Monday to Friday | 6:30am to 2:00pm | 37.5 Hours Per Week
Salary: £28,116.50 Per Year | £14.38 Per Hour
Job ID: 8266
What you’ll be serving up…
As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.
Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported
Support the manager in maintaining, ordering and controlling food stocks within budget
Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control
Ensuring high standards of cleanliness of all areas in the kitchen and of equipment
The ingredients you'll bring...
Possess a passion for food
Focused on the front line
Genuine interest in customer service excellence
Team player
Previous experience of working in a kitchen
What this role involves
General background for chef roles. This listing’s own employer, location, pay and hours are shown above.
- Research new ingredients and suppliers
- Prepare and cook dishes and desserts
- Control stock and inspect deliveries
- Typical pay (UK)
- £22,000 starting · £40,000 experienced
- Typical hours
- 40 to 45 a week
Career background: National Careers Service · Open Government Licence v3.0
Apply for this role ↗
Applications open on Elior's own careers site.
