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🛎️ Hospitality & Catering · Dun Cow - Rugby NEW

Chef Apprenticeship

Listing ref f3163165ac

Join the kitchen team at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome. You'll find roaring log fires, traditional food and a cosy atmosphere. A great opportunity to develop your skills and experience to gain a qualification.

What this role involves

General background for chef roles. This listing’s own employer, location, pay and hours are shown above.

  • Maintain food safety and hygiene standards
  • Supervise kitchen staff to make sure food is of high quality, presented well and served on time
  • Develop recipes, plan menus and create new dishes
Typical pay (UK)
£22,000 starting · £40,000 experienced
Typical hours
40 to 45 a week
A short look at the chef role
Read the full guide →

Career background: National Careers Service · Open Government Licence v3.0

Apply for this role ↗

Applications open on Dun Cow - Rugby's own careers site.