We are looking for a reliable Breakfast Chef to join our kitchen team on a full-time basis.

This is a great opportunity for someone who enjoys working in a busy kitchen, takes pride in producing consistently high-quality food, and is comfortable working early mornings.

Hours: 5:30am – 2:00pm
Position: Full Time

Pay: £15.26 per hour plus service charge

Key Responsibilities

• Preparing, cooking and presenting breakfast dishes to a high standard
• Ensuring breakfast service runs smoothly and efficiently
• Preparing ingredients and completing mise en place for service
• Maintaining excellent food quality, presentation and portion control
• Following food hygiene, health and safety, and allergen procedures
• Keeping the kitchen and work areas clean, organised and well stocked
• Monitoring stock levels and minimising food waste
• Working closely with the wider kitchen and front-of-house teams
• Assisting with preparation for the following day's service

What We Are Looking For

• Previous experience as a Breakfast Chef
• Confident working independently and as part of a team
• Reliable and punctual, with the ability to work early morning shifts
• Good knowledge of food hygiene and kitchen safety
• Organised and able to work efficiently during busy periods
• A positive attitude and pride in producing great food

Benefits:

• Employee discounted rates in Accor Hotels worldwide.
• Excellent training and development opportunities within the hotel and throughout Accor worldwide.
• Complimentary meals on duty.
• Cycle to Work Scheme.