Commis Chef
Listing ref f65557c919
- WhereLondon
- Posted5 August 2026
Commis Chef
An epic pub oozing with that old-school heart, considered by many as the soul of Shoreditch! Open Monday - Sunday, offering a food menu packed full of hearty pub favourites, a bangin’ selection of beers and a hidden gem of a beer garden, The Owl and Pussycat is a home away from home for locals and visitors alike. Cool is probably the best word to describe who we are looking for, so if you fancy joining the "Shoreditch's local hero" then give us a shout today!
What we offer our Commis Chef:
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
- Access to our culinary masterclasses to sharpen your skills , and development towards CDP
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Weekly pay
- Free meals
- Sharesave Scheme
- Company Pension
- 28 days holiday per year
What we look for in a Commis Chef:
We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:
- Be an active hands-on person with a passion to work hard as part of a team
- Have high standards and a great work ethic
- Show willingness to learn new skills; be an active team player with excellent communication skills
- Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
- Demonstrate great planning and organisational skills to complete day to day tasks
Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!
What this role involves
General background for chef roles. This listing’s own employer, location, pay and hours are shown above.
- Research new ingredients and suppliers
- Prepare and cook dishes and desserts
- Control stock and inspect deliveries
- Typical pay (UK)
- £22,000 starting · £40,000 experienced
- Typical hours
- 40 to 45 a week
Career background: National Careers Service · Open Government Licence v3.0
Applications open on Young's's own careers site.
